APPELATION:

Merlot 100 %

VARIETAL COMPOSITION:

Merlot 100 %

PRODUCTION AREA:

Monferrato hills, Municipality of Mombaruzzo

VINEYARD YIELD :

Approx. 80 quintals per hectare

AGEING :

After malolactic fermentation, wine stays in small oak barrels for about 6 months

PAIRINGS:

Red meat, game, fowl and aged cheeses .

SERVING TEMPERATURE:

16-18° C

COLOUR:

Intense ruby-red

AROMA:

Fruity aroma with spiced and toasted tones

TASTE:

Great harmony and balance with full, warm and soft taste. Body and fruit give joyful pulp on the palate before closing with a pleasant vanilla flavour.

Product Sheet PDF

 
 
 

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