APPELATION:

Barbera d’Asti Docg

VARIETAL COMPOSITION:

Barbera 100 %

PRODUCTION AREA:

Municipality of Calosso

PAIRINGS:

Classical wine suited to all courses, excellent with salami, pastas with meat sauce, roasts and red meat.

SERVING TEMPERATURE:

18°C.

COLOUR:

Ruby-red.

AROMA:

Vinous, intense, fruity with hints of rose.

TASTE:

Dry, full and slightly tannic.

 

Product sheet PDF

 
 
 

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